Two eggs over made from scratch corned beef hash and browned potatoes.

Egg whites or Egg Beaters scrambled with fresh spinach and tomatoes, English muffin, turkey sausage and seasonal fruit.

Two grade A eggs cooked to order on top of skillet browned potatoes with Andouille sausage, grilled peppers, onions and cheddar jack cheese.

Two grade A eggs, skillet browned potatoes with bits of bacon, sausage, ham, peppers and onions.

Golden fried chicken filet, American cheese, country biscuit’s, topped with sausage gravy and bacon strips. Served with skillet browned potatoes.